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Contribute Feedback What داریوش ابتکار likes about Wright Brothers Soho:
I had the special, which was lobster. It was cold when initially received, so I sent it back and thought someone would make a new one, but it seems like they popped in the microwave which obviously made it rubbery, which I thought was pretty pathetic However, I was given a discount on the total bill and the rest of the food was pretty decent, so all wasn't awash! View all feedback.
What Aaron Richards doesn't like about Wright Brothers Soho:
The servers were brilliant, knew what they were talking about and were very attentive. The food however was full of bones, I understand this comes with fish but every single mouthful had about 4 small bones in it. It made it hard to eat. View all feedback.
Excellent food and service. The menu was great and tempts you to try something else. The staff was friendly and very helpful
Freshest seafood in the city and beautiful cocktails, only for the service fee, you don't have to pay. Instead, tap the waiters:
We did the Oyster Master class, which was fabulous and then a light lunch to Octopus, Scallop and Tuna tartare all the recommendations of the cook and they were really excellent
Food was disappointing comparative to previous visits.
My experience was amazing. I had left a note asking for champagne on arrival and my demands were met! We had a lovely time at Wright Brothers, as always. I used to be a member of staff at their London Bridge branch and I’m happy to see that the quality and standards have never slipped: from the delicious sea food to the wines and great, yet discreet service.