Figaro Bistrot - Los Angeles

Just tries it out after they switch the owners, no more organic, that is great, since the prices are lower... also the service is better and friendly....and best they have our favorite rosis on the menu, it is great to know that we can go over the street and have a glass instead of it delivered!!!!

I love the look and feel of this place. It is very Parisian café chic and they nailed it. There are cute little tables outside sealed with a rail and I would like to sit there and pass the day with an espresso or something and a dessert. However, my two friends and I ate in a corner table and split a French burger and a chicken stable. The French burger was sloppy, overpriced and had not much taste. I was sad. The chicken crepe was a bit better with good chicken buds but again, could have had more taste. The dessert we split was quite good, but strawberries and whipped cream Crepe – how bad can that be? The Boulangerie has a beautiful selection of freshly baked breads and treats. The service was decent.

Very sweet French bistro cafe vibe on Vermont. sitting outside is nice and there is definitely giving Parisian chic. We had a wooden plate and was great and had a great tea. Really fantastic place to drive away and afternoon.

Today for the first time here. I love this place. I had the French onion soup. It was tasteful and excellent. I die to come back and try other things on the menu like Beouf Bourignon. Great ambience and experience.

I love a good French bistro, so I was very excited to try figaro. Many of my friends have had it to brunch, but I always add a restaurant quality on their dinner service, so I can try for the first time an evening meal. parking in the opposite can be very tricky, there is a lot close to paying, but I was able to find street parking a few blocks away, although I had to fight with a few other cars to get the place. the most popular seating for this restaurant is on the street outside where you can watch people, but the tables are very close together so that I decided to eat for dinner tonight. our waiter was really great and very polite and made a great job. they have a big bakery in the front as they enter, so I would suggest taking a few baked or breakfast items to go after their meal. one of the first things I noticed after sitting is the size of the menu. it is honestly huge with seemingly 100 options, or more, so they can really try a new dish every time they come and never run out of options for at least one month. I started with the beef carpaccio, a personal favorite of me since childhood, which was a smaller size, but still very good. next my entrée came the Chilean seabass, and it was really great. it was a decent part, and they did a great work that scratched outwards and gave each bite a crunch. the ver blanc soße was also a beautiful combination. for dessert we had the chocolate soufflé and it was very good, although was closer to a lava cake. it did not come into a smoker and lacked the true Soufflé gift, but it was still very pleasant, and we ate everything. pricing is very fair here, so I know why it is very popular with all kinds of people. honestly, a really good choice for a beautiful casual French meal.