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Contribute Feedback What Arely Schultz likes about Le gallion:
Good cuisine and authentic as before. Not like some restaurants in Lyon that bring frozen food and all around and make it go for homemade. Like some tourist restaurants. Nice and smiling. And even if there's no blue card. I ate well. View all feedback.
What Arely Schultz doesn't like about Le gallion:
the worst eating during our time in france. especially for lyon, which is known for a good kitchen. filthy pommes, inedible tough steak. prepared and served in a sweet way. operation impossible. View all feedback.
Authentic kitchen without chichi but prepared house. The dishes are made of simple and fresh ingredients. The Lyon cuisine is balanced and digestive unlike that of some other restaurants catch the tourists who play Saint Jean Street.
A real cork with local products simply worked without chichi: And a quality report unique BRAVO
Super ratio quality price, very conviale! It's like home!
From the outside, isn't it paying a mine and no CB payments in 2020?! Only 6 dishes offered and a home kitchen, which can be reassured. We try experience with various dishes. (coat, andouillette, quenelle) Reviews, a simplistic but tasteful cuisine. The boss has character but was very pleasant. Clean environment. Very good quality price! I recommend.
Good cuisine and authentic as before. Not like some restaurants in Lyon that bring frozen food and all around and make it go for homemade. Like some tourist restaurants. Nice and smiling. And even if there's no blue card. I ate well.
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