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Contribute Feedback What Eugène Rodrigues likes about L'Antidote:
reception very friendly, small room with human size, excellent cuisine based on fresh products .the cook doesn't hesitate to explain his work and talk about his kitchen ... he knows how to make desire for his tasteful dishes .like for example ;- the money collected from snails of the robine, stirred with gnocchis, cream of sweet aïl - the pebble of tuna gratino olives and parmesan is View all feedback.
What Bernard Delahaye doesn't like about L'Antidote:
very nice local, the menu is definitely short but the things they prepare are good but especially, unlike the way to make many other places visited in that area, they are extremely friendly and accommodating! and also have a beautiful dog! the prices are lower than the average and we also offered coffee. recommended. View all feedback.
That she disappoints to realize that the antidote has changed ownership. another good address of lost manosk! everything has changed, finished fresh and home products hi to frozen and canteen food with an atypical card. Anyway we won't be back!
Very small room so book your table! very good reception, excellent dishes from any point of view. with fresh products of course and beautiful presentations.Refining and wonder are at the rendezvous!
We stumbled onto this small restaurant in this out-of-the-way place and were rewarded with the best meal of our three-week stay in France.
Surfing on the wave of customers of the former owner, attention, the kitchen is no longer comparable at all. good, but not crazy. burgers, charcuterie board / cheeses, salads. everything is fresh and local, it is pleasant:-) a little expensive quality price. On the other hand, very nice bosses! the restaurant is recent, we will come back to see the evolution.
The menu is poor, offers very little choice, so we opted for two cutters one of meat is one of the sea. the menu of meat included poor quality meats, the menu of sea frozen fried shrimps. the bad packaged dessert. but the surprise comes with the account, although we had expressly ordered the cutter for a person they brought us the portions for two that obviously we did not finish, because they pretend not to understand English. Obviously the evening had gone wrong and they thought well to fool tourists. result: two cutters of appetizers, beer and dessert 70 euro for two people. I strongly disagree, the food is mediocre and try to trick tourists.