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Contribute Feedback What User likes about Tai Wu:
We had a wonderful experience at the restaurant on a Tuesday night, enjoying half of a banquet in a private room. The dishes were delicious and the service was top-notch. It's difficult to choose a favorite dish, but our top picks were the sea cucumber, Peking duck, walnut shrimp, and lobster. View all feedback.
What Ada King doesn't like about Tai Wu:
There was a constant cold draft from what seemed like an open door. Cigarette smoke came through the dining room from an open door to the kitchen.The whole steamed fish was excellent. The white chicken was dry. The mushroom dish was very good. The cold meats appetizer was dry. It seemed like half the dishes were leftover from CNY. View all feedback.
Five of us came to try the $88 set menu for 4-6 people. (I initially thought it was $88 per person and was overly disappointed, but found out later it was $88 for all of us ? .We ended up ordering 3 other dishes, which brought our total closer to $200, but it was not bad. Everyone enjoyed the food.
There was a constant cold draft from what seemed like an open door. Cigarette smoke came through the dining room from an open door to the kitchen.The whole steamed fish was excellent. The white chicken was dry. The mushroom dish was very good. The cold meats appetizer was dry. It seemed like half the dishes were leftover from CNY.
The food and atmosphere were quite nice but the service was slow and when they ran out of something they wouldn't inform you until much later.
My first time having a sit down dim sum and I really enjoyed the variety of foods. The service was good, though we had to get the attention of our server a few times but not a big deal. The bbq pork buns were amazing and the dandelion
It's a pretty good restaurant, but parking is not easy.
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