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Nestled in the heart of Missoula, this charming restaurant impresses with its delightful in-house dining experience, featuring a variety of unique and delicious vegan options alongside traditional favorites. Diners rave about the friendly staff, hearty portions, and standout dishes like the smoked tempeh sandwich and the chilaquiles. While the ambiance is praised and the coffee is noted as decent, takeout leaves much to be desired, often suffering from poor packaging that detracts from the food's quality. Overall, this establishment shines with its vibrant atmosphere, generous servings, and commitment to catering to diverse dietary preferences, making it a must-visit for both locals and visitors.

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