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What Laurence Meyer likes about Auberge du Cap Blanc:
We have been out here for 4 weeks & eating here at least once a week.All our meals have been good. We love the way Malike's vegetables have subtle spicy flavours - not too strong though.We had had Cous Cous there & thought it good but we are not used to it.Recently my son, far more experienced at "exotic" dining than we are, was here & he raved about how good the Cous Cous was !Malike was born in Morocco so has skill... View all feedback.

Franck
11.01.2018 - 10:58
Ľuboslava
11.01.2018 - 10:58
Mitică
11.01.2018 - 10:58
Հրեղէն
11.01.2018 - 10:58
Ansley
18.04.2023 - 09:02

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