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The average rating of 4.6 shows that the restaurant is one of the favorites of all its guests.

Opentable
4.6 ★ from 37 reviews
katrinam
19.03.2024 - 22:40

Great place, great food and excellent customer service.

kims
19.03.2024 - 22:40

Great menu and setting. My only complaint is the lack of parking which may put me off coming again.

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On the menu you'll find also a assortment of vegan meals, which completely avoid animal products.

A scrumptious hot soup simply feels good - it's a blessing that the menu here offers so much for its guests.

Here you'll find in addition to selected dishes, a comprehensive drinks selection, and various dish categories. The menu card is regularly expanded by customer recommendations and ingredients recommended by customers in a commendable way. The menu card may be enriched on site by daily or weekly special offers.

Enjoy your stay with one of the tasty cocktails and forget your everyday worries, and you can have a well-chilled beer (regional as well as international varieties) enjoy.

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"I got a steak, cooked perfectly to medium, an egg and swapped my hips for mash potatoes. A beautiful meal, there was no greens though, not even coleslaw and at $35 I thought it was a little pricey for what I got. The chocolate shake was nice to. The waitress was friendly and was happy to make changes. It was quite busy, but we were all done in an hour. Not bad for a 2 hour stop over between flights."
4.6
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City: Auckland (near Morningside), 90 Federal St, Auckland, 1010, New Zealand
"Tried this place today for an anniversary celebration. The seating was spacious and the service through out our lunch was exceptionally good despite the restaurant being quite busy.<br/ Anyway, in the order of the food coming, the salmon nigiri and the chefs choice of sashimi was quite yummy, no complains there. Next came the deep fry soft shell crab and squid. The squid was well fried but I could hardly taste the squid inside the batter. For the crab it was similar, it felt like eating fried batter with very tasteless crab meat as well, definitely not recommending anyone to try.<br/ The grilled eggplant was next and the sauce was very good. However the underside of the eggplant was very burnt and after letting our server know, she insisted that the dish was meant to be like that. I was not impressed.<br/ The 2 mains came next was the grilled charsiu pork and the clams. Both of these was quite nicely made. I prefer the clam the most. There were around 8 meaty clams and the soup base was well flavoured.<br/ Finally we were given an anniversary dessert, this was a nice gesture and was quite happy for this.<br/ <br/ Overall, quite expensive for some ordinary tasting food. Service was quite good though. This place is also quite clean.<br/ <br/ Taste 3.5/5<br/ Service 4.5/5<br/ Ambiance 4/5<br/ Hygiene 4/5<br/ Value 3/5"
Last update: 19.03.2024