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Contribute FeedbackThe Bombay Club recently underwent changes, replacing their former menu with pub food. Some guests experienced slow service and disappointing food quality. Despite this, others found the restaurant to be a quiet gem in the French Quarter, offering delicious bar bites and a comprehensive bar. A limited menu and service issues left some diners disappointed, while others enjoyed a great happy hour and delicious brunch. Overall, the restaurant offers a mix of experiences, with exceptional service leaving a lasting impression on some guests. Whether enjoying cocktails in the courtyard or indulging in incredible food, The Bombay Club offers a unique dining experience.
Great place for happy hour! DELICIOUS small bites, good drinks, and a chill vibe back off the busy hustle and bustle of bourbon st. A great place to start our evening.Food: 5/5
Came here via a suggestion. I have been to NOLA so many times and just found out about this quiet and quaint establishment. Worth the visit especially during happy hourFood: 4/5
Went here for my birthday dinner, and it was a great choice. I had an appetizer salad, 10 Oz ribeye entree, and bread pudding dessert, and also ordered the new pork belly tacos to take home. Loved the addition of olive salad on top of the romaine lettuce, steak cooked perfectly, and then the dessert came out and I was in awe. The plate presentation of that dessert was outstanding. The entire meal was outstanding.
The vibe is really cool. I went specifically to hear a vocalist pianist. They added much to the experience. I just had a glass of wine my friend had a cocktail. Service was a little slow it wasn't that busy on a Wednesday night.I would definitely go back!!Service: 3/5
We reserved a table for two and got a fantastic little alcove table just off the bar. It was quiet and nicely private. The food was excellent and we have to comeback to try the rest of the menu. We did try the house sazerac that was most excellent. We also tried the same drink and substituted the normal rye with cognac as an experiment on the first sazeracs. It was a very similar but wonderfully different taste. The service and advice was perfect. We will be back.