Images
ContributeReserve now
Feedback
Contribute Feedback What ROHITH REDDY SUREDDY likes about Little Sichuan Restaurant:
Chicken noodles were good and the peanut curry with rice/vegetable fried rice was also good. Chicken noodles have the red chilly oil which gives the spicy taste.. Went for team lunch.. View all feedback.
What ROHITH REDDY SUREDDY doesn't like about Little Sichuan Restaurant:
The pork fried rice had pork that was long, thin and stringy with a weird slimy texture to it. The sesame chicken didn?t even seem like chicken at all. It was like over fried strings. No chunks of meat just fried strings. I wish I would have taken a picture to post it. My wife?s sweet and sour chicken was decent at best. We choose this place because of the 4/5 stars but we were truly disappointed as we were visiting... View all feedback.
Chicken noodles were good and the peanut curry with rice/vegetable fried rice was also good. Chicken noodles have the red chilly oil which gives the spicy taste.. Went for team lunch..
The pork fried rice had pork that was long, thin and stringy with a weird slimy texture to it. The sesame chicken didn?t even seem like chicken at all. It was like over fried strings. No chunks of meat just fried strings. I wish I would have taken a picture to post it. My wife?s sweet and sour chicken was decent at best. We choose this place because of the 4/5 stars but we were truly disappointed as we were visiting from out of town.
Been here many many times jus because of their authentication, friendliness, and clean nice restaurant. Outstanding taste and fragrance than just spiciness. ????????
Second time here, still very generous portions, price/quality is good, we like this place!
Absolutely delicious Chinese food. I'll add more description soon, but my quick overview is the service is very good with a calm family atmosphere, the prices are amazing for the portion size and quality, and my favorite dishes I can remember right now so far are: tea smoked duck (comes as 1/2 duck with the most flavorful smoky meat and crispy skin), sizzling rice, and the Beijing sweet sour pork (less American more Chinese style which I like). Every gamble I've taken
Full Menu
Download MenuMore information
QR-code link to the menu
