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Contribute FeedbackWe were recommended to go here by our hotel it was a set menu with plenty of choice, homemade meal, starter, main and pudding all delicious. Staff friendly and service was great. Only tiny niggle I had was when we were shown the dessert menu there was a liqueur for 5 euros I chose that instead of a pudding, most puddings were more than 5 euros, suppose I should have checked with the staff but I was charged for the liqueur thinking that was my choice instead of a pudding.
The restaurant can seat about 50-60 customers outside and inside. If you want to dine al fresco, a reservation is recommended.There are three different three-course menues from €17.80 to €26. We tried two of them and were quite satisfied. Try the grilled sardines ot the grilled seabass. The wines are also all right. They even offer a Muscadet.
I and my girlfriend had dinner here a few nights ago. I had stuffed vegetables as a starter, rabbit leg cooked Provence style for my main dish and some cheese after, and it was all very good. Would eat here again.
Great set menu and friendly staff. Good location near station. We liked the sea bass and lemon tart very much.
Delicious, simple French food at a very reasonable price. Lovely service and nice outside seating. Definitely recommend for a quality meal!
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