Images
Contribute
Feedback
Contribute Feedback What Cécile Moulin likes about A la Tete d'Or:
very good reception, a white wine (villa dria) just to fall.Burger frite house very appreciated by my children, a just excellent andouillette. It is rare to find meat of this quality, c is a budget but the pay quality thanks to the whole team very soon View all feedback.
What Françoise Rey doesn't like about A la Tete d'Or:
passing through the capital and a small stop in this bistro typical of the Auvergnat for lunch, it's hot, it runs everywhere!! Managers are rather cold but effective, we took a dish and a dessert without surprise...Mention very well for the cleanliness of the toilet View all feedback.
Meat, meat, and more meat! If you are a carnivore, this is the place. No issue getting a reservation, but most of the restaurant was empty at 7:30pm on a Saturday night. By 8:30 it was fairly full. Excellent terrine. I ordered the lamb which was very tasty. Some might call the food bland, but this is because the food seemed to be lightly salted, which is good with me. Dessert menu was great. I ordered a blueberry tart which was perfect. Overall decent food. I would return again.
Delicious. I’d recommend to take the mashed potato with cheese. Fish is also great.
Off the main road, quality food, good prices. Locals and holidaymakers. Typical Parisienne 《non tourist》establishment. Quiet hot evening in Aug.
Was in the neighborhood decided to stop at the old port on the other side of the street but they only open at 7am and it was 6:18 then I decided not to wait and try this place
Meat, meat and meat! If you're a carnivore, this is the place.
Full Menu
Download MenuEntrées
Chinese Dishes
More information
QR-code link to the menu
