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Contribute Feedback What Nick likes about Le Cornichon:
Top bistro but some tables are too crowded. Dishes sometimes uneven from one visit to another (pork shoulder, which the second time was much less copious and made up of several small pieces) View all feedback.
What Alphonse Delorme doesn't like about Le Cornichon:
Des plats assez variés et surtout originaux mais un peu cher pour la qualité finale. Les desserts très inégaux. Une carte finalement hétéroclite qui au final vin compris revient à plus de 50€/pers. Zéro ambiance et un patron qui ouspillle ces cuisiniers un peu trop devant les clients. Pour ce coût il y a de meilleures adresses à Paris. View all feedback.
Nice discovery. Warmly welcoming staff and dishes, cooked with fresh products, allows to spend a very pleasant evening. A little expensive wine but the map contains exceptional vintages.
We had a good evening in this pretty restaurant. Prices are correct. The dishes are good and wanted. The welcome is nice. I recommend
We had lunch a week. Warm welcome, very good cuisine. Cooking sauce on the beef but the room leader sent us another piece to the right cooking. Chinon delicious. Thank you for that moment. See you soon! Dani
Very good address with dishes of excellent invoices. We enjoyed ourselves with a special mention for the preparation of the knives: beautiful with this little orange zest. Careful service. A very BON
I have family dinner. We took the velvet rhymes in flat. The portion was generous and well realized. On the other hand, I found the price was really high. I had a good time there, but the note is still salted.
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