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Contribute Feedback What Andrée Adam likes about L'Evasion:
a perfect welcome that we would like to have more on bets. and what to say, I don't think I have a day to taste a veal liver as melting and as to say lemon pie. Thank you, gentlemen. View all feedback.
What Rosario Vega doesn't like about L'Evasion:
little bistro that wants to be gastronomic but very pretentious! reception non-existent, haughty service, any dishes and out of price! I don't understand the positive reviews: paying more than 30€ a chicken for a thigh and a small dauphinois gratin ... 1st and last experience. there is better and cheaper bcp in the area: pass your way View all feedback.
An old house, homemade, not light but so good. Home meat, delicious, homemade fries and betting brest to finish us. A delight in an old house atmosphere with a boy at the top!
The welcome is warm, the very nice boss, impeccable service. The gravlax beef is falling! very confidential atmosphere for refined cuisine. I'll come back for the truffle purée, which seems to be incredible.
An institution of the district with always well-treated mushrooms and succulent wines. only real flat: it's pretty expensive in the absolute (I know the price of good products). but really the wines....
The best bet veal ris but it is best to book it for diner beef tartare is also excellent.
Working in the neighborhood, I can say that I am a regular customer of this restaurant that offers quality products. special mention for betting brest
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