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Contribute Feedback What Édouard Parent likes about Matière à...:
visited during a short stay in Paris, with friends. the place really surprised me in a positive way: - small nice place (better to book,) with one table for all customers - really super menu, with a limited number of choices (and I think almost every night) - quality ingredients and very elaborate preparations - excellent selection of wines - attentive and prepared staff - good ratio quality price (menu tasting - ent... View all feedback.
What Carter Ryan doesn't like about Matière à...:
the dishes were at the height of the expectations, and (although the appearance of the restaurant) fairly consistent. we opted for an entry menu, fish dish, meat dish and dessert or cheese. I highly recommend you the zucchini handcuff! otherwise the service was suitable, no more. conviviality is not at the rendezvous but well-educated and harmonious plates in the mouth, yes. View all feedback.
This Paris newcomer has a tasty future ahead of it. We ate well on our recent Paris trip but Matière à won us over.
I really wanted to try Matière à during our one week in ParisWe arrived 15 minutes early and politely waited for them to open.
Very nice lunch experience at this new little place near the canal.
A large table for a friendly meal around a modern, creative and original kitchen. discreet, efficient and pleasant service. Thank you for this experience.
Visited during a short stay in Paris, with friends. the place really surprised me in a positive way: - small nice place (better to book,) with one table for all customers - really super menu, with a limited number of choices (and I think almost every night) - quality ingredients and very elaborate preparations - excellent selection of wines - attentive and prepared staff - good ratio quality price (menu tasting - entrance, meat dish, fish dish and dessert - to 46€)
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