Images
Contribute
Reserve now
Feedback
Contribute Feedback What David Gregoire likes about Le 41 Pasteur:
the restaurant does not pay a mine from the outside, quite narrow and with a rather classical decoration. but in the plate, everything is fresh, bet to fly and cheer the palace. the bed of beans under the cod is of rare softness, the almost confit apricots accompanying the pork make their sugar smearless. small selection of wines with glass and nice terrace in summer. A nice address in the pasteur area. View all feedback.
What David Gregoire doesn't like about Le 41 Pasteur:
accueil correct, salle assez triste tenu par des jeunes, plats classiques, préparation correcte mais dans l'ensemble assez cher, menu 33 ou 38 euro ,+ quelques plats à la carte une entrée pour 2 et 2 plats (civet de lièvre à la royale) + 2 verres de vin et un café(4,50 euro) total 113 euro trop cher pou l'endroit et préparation pas mauvaise mais pas exceptionnel View all feedback.
Inventive cuisine and association of tastes and tastes perfectly mastered. bravo
The gastronomic pretensions of this estaminet its overfeits. The cook, for me, has too much hands on the saddler. For me, it is not completely without redemption.
The chef is present and will not fail to question you about the pleasure you take to taste the cuisine. everything is fresh, the lega is particularly succulent accompanied by its small vegetables and a nice toast. the dishes are served generously including the glass of st wolf peak at 6€, there are now formulas that make the price very reasonable. If you're looking for French cuisine in this neighborhood then you have to go to 41 pastor without hesitation!
The restaurant does not pay a mine from the outside, quite narrow and with a rather classical decoration. but in the plate, everything is fresh, bet to fly and cheer the palace. the bed of beans under the cod is of rare softness, the almost confit apricots accompanying the pork make their sugar smearless. small selection of wines with glass and nice terrace in summer. A nice address in the pasteur area.
If you like neighborhood bistros, run without hesitation! the products are top, the chef loves his job and welcomes you as friends. There are little imperfections of this or there, but good, a good evening anyway.
More information
QR-code link to the menu
