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Contribute Feedback What SoniaJochim likes about Cote Plage:
We had the opportunity to eat several times in this restaurant and we organized my spouse's birthday. They did. Top family team, smiling, very welcoming and dining: very varied, very well served and delicious dishes. A big thank you and a great bravo to you. We wish you a great season and hope to meet you next year. Sonia and Michel View all feedback.
What Venture17026142737 doesn't like about Cote Plage:
This restaurant has been closed for a week while they're still open. Last Sunday, the last day they were open, we ate there. We could barely get what was on the map. The restaurant is based on a campsite, but at reception, they said that the owner of the restaurant suddenly closed the restaurant last Monday. If the restaurant still opens, I suggest everyone not go. It's an unreliable owner who has paint on his guests... View all feedback.
We had the opportunity to eat several times in this restaurant and we organized my spouse's birthday. They did. Top family team, smiling, very welcoming and dining: very varied, very well served and delicious dishes. A big thank you and a great bravo to you. We wish you a great season and hope to meet you next year. Sonia and Michel
Very good reception Meals of good quality Very smiling waitress and all staff We recommend
To avoid! Very long service, low quality dishes. I made an indigestion this night following Chinese gambas noodles: oily pasta, few vegetables and gambas not cooked ....
The reception is excellent, the food is good (we recommend the intercoast) and the top terrace for cocktails (transats, pool view and the sea from the roof) Thanks to Nadia, JP, Élodie and the whole team for making our stay in Pénestin even more enjoyable. Milie Wilfried
Great disappointed. No fresh drinks required to ask ice cream for a pancake Card composed of 2/3 pizza and which can only be ordered in the evening and if an ingredient doesn't please you, impossible to remove it, you have to order something else The samurai sauce sticks and barbecue to accompany the fries are perished
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