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Contribute Feedback What User likes about Peoples Inn Dumpling House:
Found this place recently...have quickly become a regular Great dumplings at a good price...authentic... Would love to see some baozi added to the menu... Open on Sunday brunch would be great too... View all feedback.
What Will Folju doesn't like about Peoples Inn Dumpling House:
I found the pork and Chinese cabbage dumplings to be satisfying for lunch. Although they were tasty, they didn't stand out compared to other handmade dumplings I've had. The special edamame was served cold and lacked a fresh taste. However, the portion sizes were generous and the prices were reasonable for the quality of food. View all feedback.
We dropped in Tuesday evening for a quick bite, no problems, grabbed a table for 4, ordered our very yummy dumplings $16 per dozen and left very satisfied with the meal. The noodle soups looked amazing and the other diners said they were so tasty and plentiful. Please check Facebook for any sudden closures due unforeseen circumstances, it is not licensed and only a small venue, so walk ins only, enjoy.
My son really loved the dumplings and as Chinese, i guess you tend to search for Chinese cuisine in every country. Food was tasty and portions were large.
The food here is so good whether eating in or taking out. I have eaten here 3 nights in a row I just can’t stay away. Food is always piping hot. I recommend the pan fried pork cabbage dumplings. Staff are super friendly attentive. 11/10 definitely recommend!
Found this little gem on a recent visit to Perth. On Hay Street East Perth, near the Perth Mint and Travelodge Hotel. Only about 15-20 tables for two, four or six. Service was quick and the food was terrific. Especially enjoyed the Boiled Beef and Celery Dumplings (12), Noodles with Minced Pork and Bean Sauce and Chinese Egg and Chives Pan Fried Pie. Very filling. Places was buzzing with diners.....it was a Friday night. Really good value.
We found this gem quite by accident at the East end of Perth near the Perth Mint. The flavours were amazing and authentic tea eggs, handmade dumplings and beef brisket noodle soup. The prices were very reasonable too!