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Contribute Feedback What Όλγα Αλκιβιάδη likes about The Red Teapot:
we were here many times and loved it. it had not been, however, since it had changed the farms. so it was not a brain-spinning to eat from there. we asked for the fried squid tenacles that we really enjoyed in pastness, and the special fried rice. I asked for the fried rice without spit and the dame tried to get me to have the veg fried rice. we explained we wanted the special fried rice without spit and she agreed.... View all feedback.
What تهاني السمير doesn't like about The Red Teapot:
We came in for a cheap mid week meal, but I'd rather go elsewhere and pay more. There is zero vibe in this place and the food was below average. The steamed dumplings were ok, but the squid tentacles looked like they'd been sitting there for 3 weeks, fried so much there really was no squid in it. The steamed Asian greens were cold and the lamb with cumin was so over powering. For $66 for two without anything to... View all feedback.
When my bf and I first arrived at the restaurant there was only 1 other customer in store.
Below average Chinese foodThe Red Teapot used to have stand out dishes such as the famous prosperous chicken, but no more.
The Red Teapot up the top of William Street has been around for a long time so last week, with fond memories of it we went along for the first time in many
Worst Asian food I've ever had. Used to be really good here. Obviously something has changed as the place was empty and food almost inedible we left almost all of it. Cigarette smoke wafting through from the kitchen constantly was also off putting. It was so quiet in the restaurant it was almost uncomfortable to have a conversation as everyone could hear everything. Not even background music playing. Won't be back.
We came in for a cheap mid week meal, but I'd rather go elsewhere and pay more. There is zero vibe in this place and the food was below average. The steamed dumplings were ok, but the squid tentacles looked like they'd been sitting there for 3 weeks, fried so much there really was no squid in it. The steamed Asian greens were cold and the lamb with cumin was so over powering. For $66 for two without anything to drink, I'd rather have stayed in. What a shame, it used to be so good.
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