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Contribute FeedbackButcher and Singer offers a high-end dining experience with delicious food and outstanding service. While some customers found the prices to be expensive, the quality of the food was praised by many. The ambiance is described as amazing, with beautiful decor and a great selection of cocktails. Some diners experienced issues with noisy tables affecting their evening, but the management was quick to address the problem. Overall, Butcher and Singer in Philadelphia is recommended for those looking for a top-notch steakhouse experience, despite the higher cost.
Great steak dinner in this restaurant! the delmonico steaks were perfected. the marbled fat in the steaks was made perfect. we cannot describe the Hasch-Brauenkartoffeln. the seafood appetizer, salads and supplements met all expectations. our waitress was from the same caliber as eating. I also recommend the baked alaska for dessert. we have not felt that we have been rushed through our experience at all.
Omg. service and eating were amazing. my tomahawk steak was seduced to perfection. french wobble suppe very rich and tasteful. lobster and fried garnelen so good. decorate them very elegant and romantic. perfect for my 22-year anniversary. we're coming back.
Everything with butcher and singer was just as they expected. the food was perfectly cooked and presented. there was nothing extraordinary or above the top, but the interieur was really beautiful and exactly what they expected from a steakhouse. it was a nice note since it was our jubilee, they gave us a candle and a happy jubilee sign on our dessert, which was very nice and thoughtful. we will return to the future.
Excellent service by brian! excellent quality food, very tasty and fresh. flavors are on the spot and the ambiente is the post-banging annoy, but fantasy. the chairs are also super comfortable! definitely over when they visit philly!
Another excellent experience of this weekend as usual. we were more than a few dozen times hosing at bs, it's just our favorite steak house in the city. a real test on the service of a restaurant is how they deal with disregards and from almost 40 visits, I would have got a reconsidered steak. our server ashley was great all night, and after a quick check back and made aware that they quickly removed it for a exchange. the manager (par iliew) was almost immediately at our table, recognizing himself apologised for the delay. I quickly got a replacement and the staff went to deliver a few extra items and compose the steak. the ersatzschnitt was perfect, cocktails are no longer to be found, and the hashbrown remains invinced. service was as always from our server ashley to manager p
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