Images
ContributeReserve now
Feedback
Contribute Feedback What Tony Joris likes about Paris 66 Bistro:
We were a party of four and we started fairly early around 6. We ordered appetizers: snails, paté, steak tartare and all were delicious. I particularly enjoy the garlic dose from the escargots! Entrées included filet mignon (nice pepper sauce), tri-tip steak (generous portion): everything was on point and delicious. The waiter was pleasantly chatty in a Pittsburgh manner: attentive but not overly so. View all feedback.
What John Alhelm doesn't like about Paris 66 Bistro:
We opted to sit outside. The food was delicious, we got the pate for our appetizer, I got the French Burger and my wife got the bouillabaisse along with the fries with the truffle and Parmesan for both of us. Loved the flavors in the burger, my wife enjoyed her bouillabaisse, and loved that the frites had the truffle and Parmesan all over. We got the Nutella crepe along with coffee for the desert. We loved the chewy... View all feedback.
My daughter and I had a wonderful time at brunch over the weekend. The food was excellent and our server was great. We will definitely be back!
One of my favorite spots for Brunch. Love the croque madame.
Terrific, as always. Great food, excellent wine list and the best cocktails in Pittsburgh.
Good red snapper and elevated wine list. Server was not attentive and we objected to the 3 percent charge on credit card so we paid cash. This was a negative. Hoped it would be our new favorite restaurant but…
Service, good and menu were all excellent. A great place for Sunday brunch.
Full Menu
More information
QR-code link to the menu
