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Contribute FeedbackAtypical restaurant (troglodyte) where you can eat well. We enjoyed some good à la carte dishes. The head of the kitchen was sure. The service provided by a single person was impeccable, smiling, caring, very professional. We took advantage of a pretty terrace under parasols. In conclusion, a pleasant time. Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 4 Service: 5 Atmosphere: 4 Parking options: Free parking lot
Very great restaurant, carved into the rock. Modern furnishings, good service, great dishes. Also good children's menus. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Parking space: Plenty of parking Parking options: Free parking lot
Very good passage excellent restaurant Food: 5 Service: 5 Atmosphere: 5
We were twice in this restaurant, and twice we were pleasantly surprised. the reception is at the top, the service is excellent. The kitchen is on top.The foie gras is very good, at good temperature. for dishes whether meat or fish all is succulent. and the panna cotta a murder. And the cherry on the cake, a very nice troglodyte cellar.
In this Sunday's desire for a restaurant, we fell on the cellars of the green cross and were not disappointed. the server was a rare sympathy and offered us a xxl service. snail a little dry and missing taste but for the rest impeccable. I recommend the duck magret and the holy jacques to the curry that in addition to being very well presented are excellent. I also recommend the thousand leaf has the mango that besides being delicious and light in the mouth.
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