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Contribute Feedback What Cristiano Ferreira likes about DOP:
we're here for dinner. it is on a busy place with many restaurants and shops. the surrounding streets are busy with musicians and pedestrians. reservation is recommended as it is always busy. the restaurant is beautiful with very good service. the wine selection was great and eating was exquisite. my favorite was the bratziege. it was excellent, melted in your mouth well. also try the cod remover. View all feedback.
What Ricky L doesn't like about DOP:
A COMPLETE DISASTER!!!! After returning a raw and undercooked chicken satay starter the very same half portion of semi eaten pieces of satay were brought back to our table. The restaurant staff were rude and inhospitable and ruined our dining experience. Apparently Chef Rui Paula has a “take it or leave it attitude” and couldn’t care less about his customers experience. I WILL NEVER RETURN TO DOP AGAIN! View all feedback.
Um dos melhores restaurantes... requintado, as sobremesas são uma loucura
Um dos melhores restaurantes... requintado, as sobremesas são uma loucura
We're here for dinner. it is on a busy place with many restaurants and shops. the surrounding streets are busy with musicians and pedestrians. reservation is recommended as it is always busy. the restaurant is beautiful with very good service. the wine selection was great and eating was exquisite. my favorite was the bratziege. it was excellent, melted in your mouth well. also try the cod remover.
Cuisine raffinée et savoureuse. service très professionnel et souriant. sur 6 entrées, 6 plats et 2 desserts, je vous conseille seulement le nero liguine que j'ai trouvé des frades par rapport au reste. mention spéciale pour le prédessert, offert et simplement divin!
Ótimo restaurante, excelente cozinha e atendimento de primeira com Jean Philippe e seu colega. Nós nos divertimos
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