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What Kim likes about Red Stripe:
We went for my son's birthday, our first time but it won't be the last! The food was outstanding from the buffalo dip cheesy, spicy goodness, the craft cocktails I had the cranberry seasonal sangria and my son had the raspberry rickey, to the large entrees (the short ribs were out of this world with lots of leftovers). The wait staff were attentive and the decor very cool. We will definitely be back! View all feedback.

What Violette Weimann doesn't like about Red Stripe:
Disappointed they did not have the lobster roll after receiving several emails about it. Apparently they never got their shipment. Will call next time to confirm it is available. Also, would appreciate to have bread served with red sauce dishes and mussels for dipping. View all feedback.

Camilo
22.07.2022 - 15:15
Hellen
22.07.2022 - 15:15
Benedito
22.07.2022 - 15:15
Dorris
11.09.2019 - 13:23
Amalija
06.02.2023 - 05:02

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