Weingut Karl Friedrich Aust - Radebeul

Having been born under the green boxes and looking at Sixtin Madonna, we strongly recommend that we stop at dinner at the restaurant on Carl Friedrich Austa's wine shop in Rajobale. There's a meeting with real Saxon wines. It's fair and open, just like their maker. These masterpieces of one of the most northern vineyard regions of the world certainly require appropriate gastrobes, which are well handled by a small menu. We'll recommend a half-cent soup and pay attention to the radople purple carrots! Start lunch with a glass of gambling, to the main dish, we recommend Weissburgunder'15, held in a barrel, and the red amateurs are soft and tender pino noir. Kerner Spettles will be a few sorbet-protected acids, and this is the steak chnapps from the Proshwitz castle, right now. As a souvenir, take a bottle of sherry with you.

We wanted to eat in a wine-growing restaurant, that is difficult in the region, because most wine-local or grouse industries have to be in the evening from 18:00, or many days of weeks have not been open at all or only August/September. that weeping out is a take. although a table of three was still free (and did not seem to be reserved, then later only a couple) we should sit between two small groups on an elongate table. we ordered a kind of tasting (three weine with some bread and fresh cheese). contempt: the weepings are always gifted into the same glass when you have drunk! possibly this is so usus in the opposite. you could not talk reasonably through the conversations of the neighbors and it is simply overpriced there in the opposite, 0.2l wein between 6 and 12 €. the bottle from 13 € on sale, in the wine local not under 25 €. the service was very friendly. we ate then a piece of sweet cake and a small cheese plate, everything is only for the little starving. Conclusion: weeping and snacking to two far over 50 €, that is too high a level.

It was really a superbly beautiful afternoon that we could spend here. we were invited to a party with a roundabout over the weingut. we resided in the hall in the house. You can't say it differently at the ambiente. view of wine and garden. just romantic. Unfortunately, the photo motifs keep within limits. hosting and eating was very good, well and the wine is excellent. the local itself rustic and enough places also in the open with view of hof lößnitz.

The location and the house are beautiful. the menu was made great (incl. many informations to suppliers and history). goldriesling really recommended. expensive but chic

That is always beautiful. especially when the hof is open to events.The wee are great and also eating is always fresh and tasty.A afternoon here is almost like vacation.Images: xjazz 2017