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Contribute FeedbackThe restaurant received mixed reviews. Many felt the prices were not worth it due to discrepancies between the menu and what was actually charged, possibly due to Valentine's Day prices. The noise level was high, making it difficult to enjoy a quiet meal. Others, however, praised the fresh and delicious food, with standout items like sashimi and nigiri. The atmosphere was lively, perfect for a group outing, with exceptional service from servers like Davis. The Omakase experience was also well-received, offering a variety of dishes, although seating at the bar was preferred for the full tasting experience.
Excellent service and an amazing dining experience! We enjoyed the dragon eel, Diablo, and pink Floyd rolls. Delicious!
The restaurant is very noisy and the small lobby makes it difficult to get a table. The prices were not the same as on the website, possibly due to it being Valentine's Day. However, the food and drinks were worth the price. It could be a good place for dining alone at the bar.
The food was delicious and cooked to perfection. The service was great and the ambiance was pleasant. The prices were fair and comparable to other restaurants in the downtown area.
Executive Chef Kim and GM Miko balance professionalism, customer intimacy and superb food to create an unique and most enjoyable environment. It is our favorite restaurant in Raleigh.
We ordered sushi rolls and we felt it was just okay… the rolls did not ‘wow’ us. For paying full price for each roll instead of ‘buy one get one’ at other places, it was not worth the price. We felt other places had just as good and much better than what we ordered. Service was okay… we felt we should not have to ask for drink refills especially when eating spicy sushi. We would not return to this restaurant based on our visit.
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