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Contribute Feedback What Maryse Thompson likes about Co-Co Hut Singapore Restaurant:
If you love Hainanese chicken this is the place. It does serve a few Singaporean dishes like satay, curry, etc. However the cooking is not that authentic for the Singaporean dishes as the owner and cook are from Hong Kong. Having said that they are great and does not rush you out the door. Dinner for 4 consisting of a whole Hainanese chicken with 5 bowls of specialty rice and beans with garlic sauce only sets you bac... View all feedback.
What Cordelia Bosco doesn't like about Co-Co Hut Singapore Restaurant:
I came here looking for my favourite dim sum place and unable to find it... I saw "singaporean cuisine" and was intrigued. This is a small restaurant... maybe place for about 20 people at a time. I got there at 1 PM and the lunch crowd was emptying out..I ordered hainanese chicken and a green onion pancake. The chicken was ok but not very tasty. Dipping sauces were average. The green onion pancake was a little differ... View all feedback.
This restaurant advertises itself as a Singaporean restaurant and is located in the Union Square mall.My spouse and I have been in this mall about 4 times the past couple of months to have lunch and had always walked by the Coco Hut restaurant. This time, we decided to come here for lunch.We arrived around 12:45 and there were about 10-12 customers in this 32 seat restaurant.We ordered the following to share:• 6 bbq satay skewers; 2 each of beef, chicken and pork accompanied with pickled carrots and daikon and a satay sauce ($9.45). You can order one dozen for $14.95.• Hainanese chicken with broth infused rice, clear broth soup, ginger onion dip and sweet chilli sauce ($8.25)• Char guey teow – flat rice noodles, sprouts, scrambled egg, 4 small/medium shrimp, sliced Chinese sausage ($8.95)The total bill with taxes came to $28.00 before the tip.The satay skewers were alright; just average with a nice tasting satay sauce.My spouse enjoyed the steamed chicken. I tried some of the rice that came with the chicken and it was very flavourful. The chilli sauce accompaniment was overly sweet.The flat rice noodle dish was nothing exciting but tasted okay.The prices for some dishes are comparable to some food court outlets.The food arrived in a timely manner but we had to ask for a tea refills and chilli sauce.For the vegetarians it looks like there are limited choices. Some of the vegetarian options I found included green onion pancakes, stir fried vegetables, satay tofu and roti.Ratings Breakdown:• Taste: average: 3 out of 5 rating• Portion size and value: 3.25 out of 5 rating• Service: 3 out of 5I would rate the overall food experience as average – 3.25 out of 5 rating.Notes & Tips:• Cash only• Wifi access• Compact menu with less choices compared to other restaurants• One unisex restroom. Wheelchair access would very difficult if not impossible – very narrow aisle, past the kitchen.• Lots of parking• We previously ate at the Deer Garden, Canton BBQ Restaurant and Hanppy Tofu Pot restaurant at this same mall. See my reviews.
Restaurant fusion de comida asiatica. Si te gusta lo diferente esta es una opcion atrevida. Lo recomiendo.
If you love Hainanese chicken this is the place. It does serve a few Singaporean dishes like satay, curry, etc. However the cooking is not that authentic for the Singaporean dishes as the owner and cook are from Hong Kong. Having said that they are great and does not rush you out the door. Dinner for 4 consisting of a whole Hainanese chicken with 5 bowls of specialty rice and beans with garlic sauce only sets you back Cad$33.00 with tax.
I was surprised by how good the Haina chicken isChicken is boneless and the meat is soft but tender.
Came her for lunch at around 1230 on a Friday when I suddenly craved some laksa.
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