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Contribute Feedback Was Robert Lebon at Restaurant Valentine a mag?
I had a great Valentine's Day at this restaurant, enjoying one of their specialties: fully loaded hot dogs. The secret is in the coleslaw topping. I tried two or three different ones, paired with delicious fries. They also offer a variety of poutine, which is good, but I personally prefer my fries with vinegar and salt. View all feedback.
What Robert Lebon dislikes about Restaurant Valentine:
On May 28, 2016, we went to the family at the beginning of the afternoon.My wife and our son went there with a hot-dog trio and I succumbed to the jalapeño poutine at $7.99. The menu is quite varied but it still remains fast food. There's the wifi, by the way. we took place on a table outside what we enjoyed very much. I photographed my little gastronomic sin and took two more pictures to complete my opinion. prices... View all feedback.
I dine at Valentines approximately once every five years.
This is a good Valentine's for one of their specialties, all dressed hot dogs. The secret is in the coleslaw. I usually have two or three, along with super good fries. They also sell a lot of poutine, good, but I prefer my fries with vinegar and salt.
I stopped here en route from Ottawa to Quebec City. It looked the best option available. The food was cooked on an open grill meaning that my grilled cheese was cooked next to sausages etc. I am sure that I got all my daily allowance of calories and fat from one half sandwich! The service was pleasant but a bit slow.
Do not waste your time, they are not able to complete an order as requested. It's not the first time that it happens to me, but here's the last one: I ordered 2 hot dogs steam relish, onions, cabbage, fries and a liqueur. the one who took the order made me repeat: relish, onions, cabbage to tell me it's "all dressed without mustard. Okay, when my order came, the hot dogs loaf was cold, not warm, cold. I apologized to the young man and told him that my bread was cold, I told him, "touches, you can feel through the paper that they are cold. I told him he could just get them warm, but he didn't want to. He made me two new hot dogs.Once the hot dogs are made, I realize they're full of mustard. I tried to remove mustard without success. I went back to the counter with my cabaret and then I showed him the mustard by telling him I didn't want mustard. He told me, I'll pay you your meal. That's not what I was asking, but to that point I thought I'm leaving! Then he gave me two dollars!I told him, you **** me! he told me, I can make you two hot dogs again. That's where I left all behind and had a bitter taste of being stolen. Besides, I gave her a tip!It should not be complicated to make 2 hot dogs steam relish, onions, cabbage for a restaurant as valentine.
On May 28, 2016, we went to the family at the beginning of the afternoon.My wife and our son went there with a hot-dog trio and I succumbed to the jalapeño poutine at $7.99. The menu is quite varied but it still remains fast food. There's the wifi, by the way. we took place on a table outside what we enjoyed very much. I photographed my little gastronomic sin and took two more pictures to complete my opinion. prices are not better than in similar restaurants and were even a little higher than the average I would say. The hot-dog jalapeño at $3.49 as well as the poutine of the same name were in promotion for a limited time as indicated on the photo advertising sign. We will not make a special detour to return. Opinion written on June 11, 2016 at salaberry de valleyfield.
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