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Contribute Feedback What Gisselle Sipes likes about La saladerie du PACHA:
A great location in front of the old port and great food too. A good selection of dishes beautifully prepared and presented.Even vegetarians in this 'fish' dominated region will be cooked something special without any effort. Highly recommended.On our first visit a few years ago we went on consecutive evenings as we were so impressed and they decorated the table specially. We love it. View all feedback.
We came down to the Marina to enjoy a late lunch and it was not an easy task to pick your choice among the very many restaurants. We have followed the rule of Follow the crowd means, if it is full, the majority cannot go...wrong. The restaurant is offering a large selection of food and we have opted for seafood which was served extremely well prepared and very fresh, This is not a destination but if you are there, it is a great choice.
Le Pacha is now called Le Pacha du Sloop as it has taken over the premises of a previous restaurant. Only yards away and lucky for us larger so more of us can eat there. Lucky too for vegetarians as the proprietor and chef loves...the challenge of creating something different. Just tell him that you don't want any of the meat/fish dishes on the menu and he returns to the kitchen with enthusiasm. lovely people, lovely setting right on the port's edge and a reasonable price. Recommended
The food is good nothing fancy ..good home cooking with the owner serving , husband is in the kitchen .Had really good gazpacho, sea bream and crumble, all 4 of us had fixed menus and spent euro88! normally I spend that for one person in the area.
A great location in front of the old port and great food too. A good selection of dishes beautifully prepared and presented.Even vegetarians in this 'fish' dominated region will be cooked something special without any effort. Highly recommended.On our first visit a few years ago we went on consecutive evenings as we were so impressed and they decorated the table specially. We love it.
Wonderful little place right on the water that seems to operate with a very small staff. You must follow the rules! Walk in say hello and ask to be seated. Don't just waltz in and throw yourself down at a table. They will ignore you, as they should. But once properly seated, the rose is good, the beer is cold, and the fish and chips was really good with a light batter that suits the cod. We enjoyed the entire meal including the ice cream to finish. A pretty good deal for the location. If you are in a hurry, go somewhere else as these folks like to interact with their guests which to me made it a lunch to remember