Le Parvis - Saintes

Sooo good. Everything beautifully cooked and delicious.... The ambience too was delightful and the service very attentive...

Even after pre-warning of a gluten free requirement, all they could offer was vegan tofu! Tuna starter taste was overwhelmed by capers. Mackerel main course alternative with tiny potato decoration was too strong with no accompaniment for balance. The only good thing was gf pudding rhubarb and raspberries but my fellow diners had three chewy and tasteless choux balls. Wine prices unrealistically high. Staff overly attentive but lacked finesse, plates cleared before all had finished. Very unimaginative and poor value for money.

From all my life I had not eaten such delicious things, taste buds always dream!

A first experience at the Parvis, we are not disappointed! We were on the side of the garden, quiet, singing birds, bloomed by the different species of flowers.... concerning the meal nothing to say beautiful as good until the end! I recommend it.

Very nice experience in this restaurant. The reception, service, kitchen, decoration, everything is perfect. The palate and small sweet delights are very appreciated. A great little dinner in mind. We will come back to enjoy the terrace.