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What Silvio Pozzi likes about La Clarine:
We enjoyed this restaurant so much, we ate here twice. They serve traditional local food in a really nice, informal atmosphere. We went on a Saturday night and the place was packed, mainly with locals. We were amazed to see them turning tables and still seating diners until turned 10.00pm. Our second visit was mid-week and was less busy. Both times, the service was really nice and the food was served quickly. Great F... View all feedback.

What Aitor Sancho doesn't like about La Clarine:
I believe that those who enjoyed and recommend the restaurant know nothing about traditional savoyard food. The fondue was probably the worst I ever had in my life (and as I grew up in Switzerland, I know my subject...) and the raclette was not even made from suitable cheese. The other food we had was of similar quality. The only thing that was good was the service. View all feedback.

Silvio
20.11.2017 - 12:08
Aitor
20.11.2017 - 12:08
Meaghan
20.11.2017 - 12:08
Addie
20.11.2017 - 12:08
Gonzalo
20.11.2017 - 12:08

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