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Contribute FeedbackThe reviews for Presidio Social Club suggest a mixed experience at this restaurant. Some patrons found the food to be disappointing, with complaints about dry burgers, old fries, and inedible bacon. Service also received criticism for being slow and the restaurant's tables were described as worn and sticky. On the other hand, there were positive reviews praising the delicious food and good service. One reviewer highlighted the vegan options and the welcoming owner, Chef Ray Tang. Overall, while some diners were satisfied with their experience and recommended making an early reservation, others were left wanting more from this establishment.
Few places serve a bark liver presidio social club does, and it just got really juicy and tender, but not bleeding. my vegan friend was also accommodated and liked to be eating. nice to see this place that survives the pandemic. the atmosphere was as always alive.
Please bring back the meat lamb dinner! and the smashed batter! we came for both and went disappointed that our comfort food, especially after covid, was not there.
Too loud and they made the menu too slim before I loved the variety of choice
Our waitperson was so nice and professional. Food was perfect for a Sat afternoon lunch with friends.
Food was awful ⦠a drive through McDonaldâs is positively gourmet by comparison! Noticed almost every table around us failed to eat more than half their main courses ⦠and that wasnât due to excessive portion sizes. Every course I could have cooked better and I cook for fun not to charge and entertain people. How do you mess up deviled eggs, gem salad and antipasti with burrata??! Donât get me started on the liver and onions with soupy polenta ⦠Redeeming factors? The Sanpellegrino ⦠it was cold, served in a bottle and tasted like it should!
Full Menu
Weekend Brunch
Beef Dishes
Oysters On The Half Shell
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QR-code link to the menu
