Bouchon - Santa Ana

We had a late reservation and we sat outside with the newer seating area. It was lit perfectly as well as stocked with plenty of heaters. The staff was incredibly courteous and helpful, very on the ball. We really enjoyed the fish and the short rib, as well as some great local wine. The little gem salad was great as well as the French onion soup. We were too full for dessert, but the menu also looked delicious! We had to make a reservation on Monday to be sat on Saturday so plan ahead! We will definitely be back when we are in the area.

You will never be disappointed! Beautiful, delicious mouth watering food and wine to pair with. Service is always exceptional! Each dish is well prepared. Servers have lots of wine recommendations but also love hearing what you like and don't like! Dessert was delicious and we always have such a lovely time.

Amazing dinner but skip the dessert. The trio of sea scallops and the forest mushroom ragout were a fantastic start to dinner. If we could, we would have chosen the carpaccio scallop for a main course as it was light and buttery. The main courses our party had were all delectable, well presented, and paired nicely with our waiter’s wine recommendations. The only drawback was that the cream puffs we ordered for dessert were rather stale and not worth finishing.

Excellent food and wine!! Great service! We sat outside and it was a fun environment! The owner is on site at all times keeping close eye on the service and customer satisfaction. Note: if you don’t like Raw Scallops, don’t order it as an appetizer. It comes with 3 big scallops and one of them is raw. My favorites: the french onion soup and the cheese tart!!

Small but really comfortable indoor and outdoor seating. Outdoor was obviously a covid set, but they did an excellent job, and it feels like it should always be there. Space heater for those who may get a chill. Food was outstanding. Beautifullly prepared, presented, and it was ridiculously delicious!! SALADE LYONNAISE is one of the best I've ever had. Sea Bass was perfect! My wife had the Lobster Pit Pie, which is crazy good and the pecan goat cheese tart, which could be a dessert! Amazing! Service is top-notch!! No bar is my only disappointment, but great wine selection with a wide range of excellent wines that run affordable to pricey. Beer, too. You'll find something! Nearly perfect!