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Contribute Feedback What Nikko Conn likes about Bluffers Restaurant & Banquet Facilities:
On a beautiful Sunday we headed for this waterside restaurant for lunch. The view of the marina with lots of boats along with ducks and cormorants make it a delightful spot. free parking too if you spend at least $25 at the restaurant and get your parking slip signed. The warm seafood salad was loaded with scallops, mussels, calamari, shrimps and a huge piece of salmon. The seafood quiche was awesome with the best pa... View all feedback.
What Kelsi Harber doesn't like about Bluffers Restaurant & Banquet Facilities:
Terrible experience. The owner has charged us a lot of hidden fees and behave like a child when we complained. You have a number of fees at the end, including random pops and drinks. They also calculated us a fee of $5 per person for a... cake we brought without telling us. They didn't cut it and just put it in the fridge for us. If they had told us before, we wouldn't have taken it. Since we were a group of six, the... View all feedback.
I went to Yadda for the first time with some friends that were told about it by a co-worker.
Yadda can be a little intimidating, at least if you have your shy moments so go with a group.
I heard that Yadda Club was this FUN place to go with lots of different rooms, dance floor, pool tables and patio.
On a beautiful Sunday we headed for this waterside restaurant for lunch. The view of the marina with lots of boats along with ducks and cormorants make it a delightful spot. free parking too if you spend at least $25 at the restaurant and get your parking slip signed. The warm seafood salad was loaded with scallops, mussels, calamari, shrimps and a huge piece of salmon. The seafood quiche was awesome with the best pastry I have eaten. It melted in your mouth! The topping was a large helping of fresh seafood, shrimp and scallops in a creamy sauce. For dessert we shared a chocolate parfait that was big enough for two. With coffee and wine, it was under $80 for a fine meal.
Approaching the restaurant, we were not sure what we were getting in to. Being located at a Marina, the area surrounding it is not quite up to the restaurant once inside. Everything turned out wonderful with excellent food and very good service. The owner was there and fussing over his guests as they arrived and he continued to make sure that everything was just right as the dinner proceeded.
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QR-code link to the menu
