Shuckers - Seattle

Everyone was so nice. All safety protocols were handled. We could tell they were happy to be open, even though it’s only two days a week. We felt like very special guests

Always consistent and tasty. Tried a couple of their signature drinks; would order them again.

We spent the week in Seattle for our anniversary and saved this spot for our last meal. Without a doubt, this was the best meal we had all week. We went to all the “best” seafood restaurants in town, but none compared to Shuckers. Drinks, oysters, food, and dessert all deserve five stars. Next time we come to town, this will be our first stop.

5-stars! Truly exceptional food. Fantastic at their specialty: oysters. You MUST try the smoked oysters if they have them!!! They are soo tasty (of course, only if you like the Smokey flavor). They offer oysters several different ways: fresh, smoked, and baked (baked is done three different ways). I also enjoyed my black cod with the lemon sauce and couscous, and baked sourdough loaf. Mmmmmm good. The apple crumble was okay. The service was impeccable. I really appreciate the ambience and that they serve wine out of the bottle rather than only bringing you a pre-poured glass.

Thanks for the service ! The fish is really well cooked