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What User likes about Julian Duque Cerrado:
This summer I was a weekend with friends in segovia. We passed through the main square, we saw the terrace of this restaurant and the privileged views it has of the cathedral, so we decided to enter and try it. I asked for the first time a few shrimp croquettes to the chin and jumped from boletus and trigueros. Then I ordered the typical swine pork, very good. dessert rice with milk. dishes made with first products,... View all feedback.

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