Chesetta - Serneus

Another tea break and lunch break at the slopes. Very friendly staff, a large terrace next to the slope and good food!

The food was good and the value-added trade fair took into account the costs of Switzerland. Service was a bit slow, but friendly even leave You try my really bad German! It is a beautiful place to stop the excellent slope 24 for a B below. We had both pasta and salad. cannot comment on the other food.

We were quite unimpressed with the cabins in Klosters, we found the more characterful on the Jacobshorn in Davos, this was one of the better ways in the Parsenn area by having at least one modal of rustic charm, many here are disappointingly functional in design. As always I wish, Tripadvisor offers something between average very good, like the latter over-eggs our experience something, but an average rating would discredit the very nice service half decent food. Service was a little slow though our waitress was a pleasure eating from ok (lasagne) to excellent (bouillabaisse). The prices are high, but this is not a message in Klosters.

The restaurant looked so lovely with its sunny terrace coming down piste 24. The lunch was really a let down. Tasteless, not very fresh and quite expensive for what you get. A shame that cooking is so weak. The location is so nice in the woods. I recommend to ski just a bit further down to the next restautant.

We ate here two sunny afternoons in a row. When you get there before lunch, the service is obviously much better. We shared the spaghetti and a green salad. The house Amerone red was beautiful although, I think the waiter overloaded us because we were Americans it wasn't on the menu. Great place on a ski day in the middle of the day.