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Contribute Feedback What Margot Chartier likes about Au Coucou des Bois:
warm welcome from the patron saint(can be because my friend is very well known to the establishment)can wait while the dining room was filled.tarte flambée de rigor, first tasting for me, excellent. View all feedback.
I ordered a tartare and I was served a very roughly cut steak with a capre and a small piece of onion. (mayonnaise and mustard in individual and old tabasco bags) I returned the dish asking that it be cut correctly and the boss told me that he cooks were overwhelmed and so did not do their work. surprising and just not professional response from the very positive point of this horrible meal, the orlane waitress who tried to do her best despite a sucking meal! I won't go back!
In this restaurant we feel that the customer deranges the staff I have rarely seen this bad mood, impolite, flat mediocre, personnel not to the riota flee
Very mediocre service, incompetent staff, flambées pies are excellent but the rest sucks, I do not recommend this restaurant.
Cold reception, very cold. service more than a means we would believe in the fair. No hot torch pie. short nothing positive but then nothing at all.
We reserved reception not friendly we place on a table of 4. We are 3 the waitress moves us on a table of 2 . service mediocre fortunately the torched pies were good, I move it smoking when we return to table stupeur plus our glasses with the wine and the table straight was already to welcome other pigeons.I knew this house more welcoming. damage.
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