Empore - Stuttgart

First of all we were impressed by the unique view over the market hall, which offers the restaurant! right on the geländer you can start the evening with a glass prosecco on the finest wise! the tables are covered with white fabric tablecloth and fresh cut flowers, the staff is very friendly, well maintained and courteous and also the other guests are extremely pleasant! to the appetizer there were excellent buffalo mozarella with tomato, beautifully dressed with fresh bread, olive and fresh cheese served. the main course was the highlight "filetto du manzo" served with bruscetta and band noodles. very interesting for the eye and for the palate a true pleasure. the portions are accurate and the price for this quality and location more than reasonable! the homemade, really unique good tiramisu rounded off the evening! to mention is still the really short waiting time, just great! and a lob to the great kitchen! always happy!

Simple Italian kitchen with no superb taste, service is not the most fleeting. dishes partly lukewarm so much air up. The market hall is great

We happened on this place just as the market was closing at 6.30 PM so had an early dinner because it looked nice and was very busy. My wife had the carpaccio with white asparagus which was in season and she said it was very good. I had a decent pasta with ham and to tomato sauce, all washed down with a nice Italian merlot. The food was good and reasonably priced in a nice Ambiance.

We were all satisfied with our visit. very good, friendly service, short waiting times when drinking and eating. eating was very good and the proportions appropriate. I know some Italians in stuttgart (trattoria santa lucia, valle, fellini) but there I liked it so far. a reservation is of advantage.

Great restaurant in the market hall. the restaurant also has opening hours outside the market hall. the food and the wine were excellent. the aperitif, with the finest salami and ham the hammer!