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Contribute FeedbackLocated in Sydney, this restaurant is a must-visit for chicken lovers. With a cozy atmosphere and excellent service, the food is definitely worth the price. Standouts include the bulgogi, hotpot, and the various fried chicken options like the soy garlic and snowy cheese. While the tteokbokki had some shortcomings, the overall dining experience is exceptional. The lunch specials, serving a half chicken alongside delicious sides, are affordable and satisfying. Despite some portion size issues, the quality and flavor of the food make it a favorite among patrons. Whether dining casually or for a date, this spot is highly recommended.
I have been there two days in a row, i love the food there, especially the soy garlic boneless chickenStaffs are really friendly too, would 100% visit again
Their snowy cheese chicken and soy sauce chicken were so good! Extra points for boneless the waffle chips! The noodles were really good as well, there was tteokbokki and fish cakes in it. It’s not spicy at all, which was what I wanted!
A little bit on the pricier side of life, however it has a great atmosphere and everything was clean. Would definitely go again for a casual meet up or even a date as lighting is killer for cute selfies
A clean, bright and cute eatery with a chill, retro ambience not crowded when we went on a Friday night. We were greeted by friendly staff and promptly seated. Menu has a good variety of dishes and looked very appetising! We ordered the vegetarian dumplings and the spicy fried chicken with bones in, between 4 for 'pre dinner '.<br/ <br/ Dumplings arrived within 5 minutes, chicken within 20 minutes, but misleading menu because waffle fries come only with the boneless chicken, not chicken with bones. We were disappointed about the lack of clarity about this. Despite this, chicken was crispy, juicy and very fresh, with a good burn. Although it was spicy, it was sweet and had just the right amount of kick.<br/ <br/ Overall, really pleasant meal, let down by misleading menu picture.
Best fried chicken that I’ve ever had in Sydney!Very nice price for the lunch menu.
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