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Contribute Feedback What بيا طلفاح likes about Nota Bene:
Stylish, modern restaurant with a fresh take on locally sourced ingredients. If the crispy duck salad is in the menu it’s a must order. One of the best dishes I’ve eaten all year. Another is Crispy pig cheek, need I say more. Worth a try. View all feedback.
What Abagail Ziemann doesn't like about Nota Bene:
whoa. Yellowtail tasted way too "fishy" and the so-called pastrami shortribs were greasy pastrami. Both were $ 30. Robbery. We gave our feedback to the bartender (we were sitting at the bar) and he made no effort to "get it right". I will not be back. The dining room was nice ... parking was awful in the neighborhood. View all feedback.
Nota Bene has consistently been one of our favorite restaurants in Toronto sine it opened a decade ago, and we are all sorry to see it close and yes, we know it...
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