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Contribute Feedback What Deshawn Rau likes about Carisma 73 KingE:
A group of us recently went to Carisma to celebrate a friend's daughter's graduation from university. The restaurant was very busy, had a good vibe but was loud. All of the food was delicious but the portions were on the small side. View all feedback.
What Maryjane Leannon doesn't like about Carisma 73 KingE:
we were paid on the borrowing from the company. a menu was booked in advance: entry, main dessert. there was only one choise, risotto offered for vegetarians. on request were offered other options, but I trust that a high price restaurant provides a good risotto. but it wasn't delicious. other colleage said the same. they had pasta colder and also not tasty. it was also very loud to keep the communication. service wa... View all feedback.
My wife wanted Italian for dinner so we searched out a place and visited Carisma. Everything and I mean everything was excellent. The service was...
Dropped by for dinner, the service is great. The waiting staff was very attentive, and provide good advice for our order. We were seated at the round...
So, we ended up here after the original spot we chose was fully booked (even though you couldn't make reservations online) Walked to another spot and it was...
I went with my guests for a celebration. The interior is beautiful and modern. The servers did an excellent job attending to my guests. In fact, my guests even snapped a pic with the server! The food is honestly delicious! It was a great evening...at this restaurant and I wouldn’t hesitate going again
Enjoyed a quiet “al fresco” dinner on a Friday night while visiting Toronto. Food was very good, nicely plated, and just enough portions to make one’s stomach content. However, a bit pricey for plates that I could make at home myself. Excellent service—-our waiter, Ricardo...was soft spoken and classy—takes care and pride in how he serves his guests…treated us very well—wish all wait staff in all restaurants acted like he did! I recommend this restaurant and be sure to ask for Ricardo. Grazie
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