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Contribute Feedback What Alexis O'Keefe doesn't like about Restaurant Schlemmereule:
it wasn't our first visit in the slemmereule, so we know it's better. but on this 1st Christmas day the restaurant was completely crowded and therefore the kitchen overwhelmed. the food was obviously warmed up and had significantly lost quality. the duck was dry and the quiche lukewarm. both tasted due to the renewed warming and obviously somewhat longer standing in the kitchen simply no longer. my first course jakob... View all feedback.
Very attentive service and excellent food! Very happy again!
For us a real surprise. Not only did we enjoy the good advice on best service, so for example my selection of dishes has come back to the worries and I have decided that the individual courses were aromatic fireworks and very innovative, the eye is well known, the wine recommendations for the very good wines are not easy, but always true and suitable. The portions are absolutely appropriate, after all we have eaten a menu. And last but not least I have eaten so fresh and good oysters claire Fine. That was the extra gear for our menu. Not to mention are the small things that come between the courses, e.g. div. Breads with own flavored butter, cucumbers Gazpacho or sorbet between appetizer and main course, great. Admitted it costs some money, but we do not regret a cent and we are sure we come back, reserve not forget.
Everything's perfect. Excellent food and best service. Ambience inside and outside absolutely great. Thanks for the nice evening.
A must for the gourmet. You have to reserve early enough because the demand is very high.
Beautiful atmosphere, friendly and competent service staff and naturally delicious food.
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