Le Pizza Du Dimanche Soir

Out of confit tomatoes preserved in olive oil (sic! ... this ingredient is replaced by olives WITHOUT ANNONCER TO CLIENT (which may not like olives, as it is my case. The meaning of the customer service is to seriously rethink, as well as the management of a claim in the bag, as in the present case.

I've been a client since the opening. Pizza are good, but the truffle pasta for a few times they don't have the taste of truffle anymore. In addition, I had to dine burratas and misguided by the seller and the seller I had to move 4 times in a row and it was the 5th time I had the burratas. And no commercial gesture. For a merchant it's not great.

Excellent pizza. Nothing to say about cooking What a shame I can no longer take the Focacia Box and its Mozzarella tressée. Pizza some times a bit loaded in fat. Probably from the Charcuterie. It's not a reproach

Delightful pizzas! This is not given but the products are of very good quality, which gives delicious pizzas. I don’t put 5 stars because the last 2 times I ordered pizza were really small and didn’t make 37cm as it is supposed to be (they didn’t make the diameter of the cardboard as I used to see it before). For the pizza price I find this a little pity. But I still recommend because pizza (and wine) is delicious!

Tonight, for Valentine’s Day we trusted the terrible Jojo de Verneuil and we were right, they regaled us with their “impertinent” and the “ Pizza del Nono”!!! The dough was such that we knew it, fine but mellow, the truffle dosage was perfect and the pizza del Nono we did not know is just excellent. Our taste buds thank you. Mrs. TASSIN