DC Coast Restaurant - Washington, D.C.

My spouse and I had dinner here at the recommendation of the concierge at the hotel where we stayed. She had the surf and turf and I had the Summer Crab Fest which were both phenomenal. Let me just say that the food, ambience, and service was impeccable. Our server, Rick, was the absolute best. He made sure our anniversary dinner was everything it should be and more. We will definitely dine here again. We loved it!

Located in an art deco building DC Coast has all the looks. The bar looks like something out of a movie. Large mirrors and large ceilings this place feels like you have 'arrived '. Saying the specialize in seafood is an understatement, they serve the best seafood I have ever had. Downside to this greatness is the price, but a great place for special occasions.

This was one of the best dining experiences I've ever had. We had the four course Hawaiian version of their coast to coast dining series. All four courses were amazing. Of particular note was the ahi tuna poke appetizer, which was AMAZING, and the walu with pineapple fried rice and taro purée, which was also FANTASTIC. Our waiter Derrick provided a perfect dining experience. I really couldn't have asked for anything more perfect from DC Coast. Five stars all the way.

Good. If you're looking for first class dining this is your spot. Bring the big card and get a bottle of wine, save room for desert. I got mine off their bourbon list. I'd go back in a minute...

I only went for wings but they didn't have any so I got the calamari instead. It was sooooo good. Even without the sauce it was good, with the sauce it was fantastic. It was a mistake to be there but the food was good.