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good reception, delicious dishes (parmentier lobster and m jacque.) we loved the Christmas dessert and the pralined crown, but the ice do not deserve it. the atmosphere could have been more comfortable because a table was constantly receiving noisy notifications (we heard them from the other room), and without knowing the context, it did not provoke a reaction from the staff. View all feedback.
Lunch this noon, everything was perfect. We've been having fun! the service was very well also
The chaloupe has changed., place in the mouth laughs. a warm and careful setting, as well as reception and service. high quality products. Meat like wine is an invitation to travel. the name of the wine bar, the meat bar takes all its meaning. art and the way to go to essentials. an excellent shared table moment. a safe value.
Friendly welcome, charming setting with a refined decoration. The lobster parmenter and his bisque delighted us.
Good reception, delicious dishes (parmentier lobster and m jacque.) we loved the Christmas dessert and the pralined crown, but the ice do not deserve it. the atmosphere could have been more comfortable because a table was constantly receiving noisy notifications (we heard them from the other room), and without knowing the context, it did not provoke a reaction from the staff.
A very good restaurant discovered for awakening and the team is warm and pleasant. we recommend fish soup in the entrance that is delicious.
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