Eisblume - Worb

The ice flower worb is a pleasure in every sight. the kitchen is very innovat, unconventional and exceptionally good, the various ingredients tickle every smallest taste bud, a fireworks on scented, colors, tastes! the service acts cordially, very attentive, each in the ice flower white, what is served and how it was prepared, the workers seem to carry the concept, all look cheerful and open. the spatialities are to feel comfortable, in the evening a fire knistert, the lighting is discreet, the decoration seems thought through, everything looks simple but stunning.This experience costs its price, but is worth every rapping!

The food was excellent (and innovatiw!) and the service was also very friendly. the idea of opening a restaurant in an old greenhouse I find ingenious. the ambiente is really very beautiful. the only thing that had annoyed us is that we had reserved in advance on the à la carte-eating website, which then there was no at all, only the menu. but if you think about spending a little more, then this place is really highly recommended!

A very, very beautiful and original restaurant (original because is usually eaten in the greenhouse) . we were able to enjoy the extremely fine and extremely creative eating out in the wonderfully lasy and well-kept greenhouse garden. service very, very friendly and competent. eat - a dream (only the vegetables" cuts" I found a bit boring.) here counts the quality and although the walks are rather small, we have gone satt to home.Extremely appreciated we knew that a suitable juice (self-creation-natural) was offered to each course. So also non-alcoholic drinkers come full into enjoyable good drops and do not have to give themselves away with boring drinks. was also super responsive to allergies. so that the culinary pleasure can last a little longer, each person gets a small fine crispy sweetheart with for the next morning.

The young team prepares guests a wonderful experience in relation to delicious cuisine, very friendly and competent accompaniment and a special atmosphere. very rarely were our palates overwhelmed by the innovative delicacies.

Young motivated very sympathetic team, from chef to service, very pleasant! very innovative dishes of the top class! more so!!!!