Ooka Japanese - DOYLESTOWN

The Menu of Ooka Japanese from DOYLESTOWN includes about 65 different dishes and drinks. On average, you pay for a dish / drink about $10.8.

Doylestown's Ooka Japanese Restaurant offers a variety of fresh and flavorful sushi and hibachi meals to satisfy every palate, served in a friendly and welcoming environment. Start with tuna bites topped with roasted pistachios and mango salsa or try the crisp soft-shell crab with pineapple sweet chili sauce. Main dishes include crispy fried chicken katsu cutlet with tonkatsu sauce, pan-roasted Chilean sea bass in orange miso glaze with wasabi and basil edamame, and grilled New York steak in sweet soy sauce with asparagus and eggplant. Popular sushi rolls include the haru no hana roll with seared pepper tuna, tempura flakes, avocado topped with spicy baked smoked salmon skin, and the vegetarian shiitake mushroom tempura roll. For dessert, indulge in the tempura fried banana Ooka style topped with honey, peanuts, and chocolate sauce a la mode.