Full menu with prices & pictures
Envegan 1626 Lake Harbin Rd, Morrow, GA 3026...
(+1)6785454242
The Menu of Envegan from Atlanta includes about 85 different dishes and drinks. On average, you pay for a dish / drink about $12.0.
envegan in Morrow, GA is a popular American restaurant with an impressive 4.4-star rating. This week, envegan will be open from 11:00 AM to 9:00 PM. To ensure you don't miss out, you can reserve your table by calling ahead at (678) 545-4242. If you prefer to dine at home, envegan also offers delivery through Uber Eats or DoorDash, providing a variety of meal options including vegan dishes. If you're looking for similar menus, check out Boba Theory and Dairy Queen. If you've dined at envegan before, feel free to leave a review!.
What User likes about Envegan:
The food was absolutely amazing! I had the kale and vegan chicken bowl and my best friend got the BBQ bowl! The food was so good we went back and bought 2 more bowls and we got the peanut butter chocolate cake and the black forrest cake. I'll tell you we'll be back soon, and we live in Snellville ga and the ride was worth it. View all feedback.
What Jacklyn Landres doesn't like about Envegan:
2.5 stars. Wanted a vegan lunch spot but left feeling just mehhhh. We tried the creamy shroom sandwhich and a small Mac n cheese. I loooove a good vegan Mac but this one left a lot to be desired, super oily but flavor was off. The creamy shroom wasOK, but very salty. There?s so many flavor profiles you can elevate in vegan food I just don?t want smothering in oil and saltbut that?s just me! We did really like the chocolate pb cake which was $6 a slice. Don?t think we?d be back! Potential is there.
I and the woman were in Atlanta for a concert and were looking for vegan food near our hotel. T...
I and the woman were in Atlanta for a concert and were looking for vegan food near our hotel. T...
Amazing food! Loved the Buffalo cauliflower and fried green tomatoes. The avocado shake was tre...
Camp Creek last week, My daughter and I shared Buffalo cauliflower, pickle fries and sweet pota...