Full menu with prices & pictures
Au Peita 7 Avenue Capit Resplandy, 64100, Bay...
+33559254135
+33890718668
+33615771581
Reserve a table now for Au Peita
At a distance of 141 meters from Au Peita in Bayonne there are parking spots where you can leave your car, Or you could use municipal transportation to get to the stop Gare de Bayonne, which is 875 meters away from the restaurant.
On this webpage, you can find the complete menu of Au Peita from Bayonne. Currently, there are 4 courses and drinks up for grabs. For seasonal or weekly deals, please contact the owner of the restaurant directly. You can also contact them through their website.
The average rating of 4.4 shows that the customers have been very satisfied with the Au Peita so far, Furthermore, this restaurant is known as one of the best in Bayonne, within the popular category Seafood.
What Dominique Morvan likes about Au Peita:
Very nice experience in this restaurant specializing in fish, warm welcome smiling. Family atmosphere. Perfect for friends and even family outings, the proposed map is well worked. The dishes are well presented and the taste is there. I recommend this place, you can go with your eyes closed. View all feedback.
What Dominique Morvan doesn't like about Au Peita:
I really hate to write that because the couple who owned the place was very nice, friendly and really tried to make the evening smooth. The food was just badly prepared and not very interesting. I chose Au Petia for all reviews.... I expected a simple, local, Basque food on the way next to the river. The shrimp starter was so hard that it could not be eaten even after tearing through the bowls. The filled mussels wer... View all feedback.
We stay in Bayonne when driving down to Portugal and we found this little restaurant a couple o...
I really hate to write this as the couple who owned the place were very nice,friendly,and reall...
Excellent meal joined by Alain Darroze and very beautiful orchestra
Very warm place with jazz atmosphere (with group) Thursday and succulent cuisine.
An explosion of flavours in the mouth on a jazz background. The welcome is sincere, a sharing o...
Staff at the top, really we were rarely welcomed like that. The dishes are extremely good, perf...